Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fried rice with egg and spring onions. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fried Rice with Egg and Spring Onions is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Fried Rice with Egg and Spring Onions is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fried rice with egg and spring onions using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice with Egg and Spring Onions:
- Make ready 2 eggs, beaten
- Take Spring onion, about 10 cm or 5 in long
- Get 200 g cooked rice
- Make ready 2 Tbsp sesame oil
- Get 1 Tbsp soy sauce
- Prepare Salt and pepper
Steps to make Fried Rice with Egg and Spring Onions:
- First cook the plain white rice. Chop the spring onion into small pieces, put in a bowl and add sesame oil, soy sauce, salt and pepper. Leave to marinate for 15 min or more.
- Heat oil in a frying pan on a medium heat, add the beaten eggs.
- As the egg starts solidifying, add the warm cooked rice and the marinated spring onions.
- Stir fry quickly, mixing all the ingredients with a wooden spatula, but do not mix too much as it can become too sticky. Season with salt and pepper to taste.
- Note: the key to delicious fried rice is "quick cooking" so avoid over cooking or mixing too much. Good luck :)
So that’s going to wrap this up for this special food fried rice with egg and spring onions recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
