Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, easy pork-wrapped asparagus. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Pork-Wrapped Asparagus is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Easy Pork-Wrapped Asparagus is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook easy pork-wrapped asparagus using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Pork-Wrapped Asparagus:

1. Make ready 2 stick Asparagus
2. Get 3 slice Thinly sliced pork
3. Take 1/8 tsp Salt and pepper
4. Make ready 1/4 tsp Katakuriko
5. Make ready 1/2 tsp Kombu-based mentsuyu

Instructions to make Easy Pork-Wrapped Asparagus:

1. Use a vegetable peeler to remove any tough outer fibers of the asparagus, then microwave in a silicon steamer for 1 minute.
2. Spread out the pork slices, and season the asparagus with salt and pepper. Roll the asparagus in the pork and dust with katakuriko.
3. Heat a non-stick pan and place the wraps inside, sealed edge facing down, and cook until browned on all sides. Drizzle the mentsuyu over the top and it's done.
4. Looks tasty, doesn't it?

So that’s going to wrap this up with this special food easy pork-wrapped asparagus recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!