Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, celery namul (korean-style salad). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Celery Namul (Korean-style Salad) is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Celery Namul (Korean-style Salad) is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook celery namul (korean-style salad) using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Celery Namul (Korean-style Salad):
- Take 3 small stalks Celery
- Take 1 tsp Chicken stock granules
- Get 1 small amount Umami seasoning salt or normal salt
- Make ready 1 more than 1 tablespoon Sesame oil
Steps to make Celery Namul (Korean-style Salad):
- Peel the strings from the stalk and slice it diagonally thinly. Put the celery and the seasonings into a plastic bag and work with your hands.
- When the seasonings have blended with the celery, about 5 minutes, and it's ready to eat.
- Check also Bok-choy Namul
- Daikon Radish Namul
So that’s going to wrap it up for this special food celery namul (korean-style salad) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

