Step-by-Step Guide to Make Homemade Salisbury Steak

Salisbury Steak
Salisbury Steak

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, salisbury steak. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salisbury Steak is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Salisbury Steak is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook salisbury steak using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salisbury Steak:
  1. Take ground beef
  2. Take egg
  3. Take dry onion soup
  4. Prepare quick oats
  5. Get milk
  6. Prepare beef ramen flavoring
  7. Prepare flour
  8. Make ready butter
  9. Get hot water
  10. Take Pepper
Steps to make Salisbury Steak:
  1. Mix ground beef, onion soup, oatmeal, eggs, and milk. Form 4 oval shaped patties.
  2. In a frying pan with oil, brown patties on both sides. Then remove from pan
  3. Leaving 1 tbs of fat in the pan, add butter. Melt. Add flour. Cook til bubbling.
  4. Meanwhile add beef flavoring to hot water. Add to pan. Put patties back in pan. Boil til sauce thickens and patties are cooked through. Flip patties half way.

So that is going to wrap it up with this exceptional food salisbury steak recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!