Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, instant veg pickle. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Instant Veg Pickle is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Instant Veg Pickle is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook instant veg pickle using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Instant Veg Pickle:

1. Take 2 Carrots(thinly sliced)
2. Make ready 1 Radish(thinly sliced)
3. Make ready 6 green chili (thinly slices)
4. Take 1/2 lamon juice
5. Make ready 2 tsp Salt
6. Get 1 tsp turmeric powder
7. Take 4 tsp mustard powder

Steps to make Instant Veg Pickle:

1. Cut carrots,radish and green chili into thin slices
2. Remove ve the yellow Center part of carrots
3. In a big bowl,add chopped carrots,radish,green chili,salt,turmeric powder,musturd seeds powder
4. Mix all together and add lemon juice,toss and mix well
5. And serve with chapati,prantha,pillow, and rice.you can store for 8- 10 days in the refrigerator

So that’s going to wrap this up for this special food instant veg pickle recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!