How to Prepare Quick Salisbury Steak

Salisbury Steak
Salisbury Steak

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, salisbury steak. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Salisbury Steak is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Salisbury Steak is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have salisbury steak using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:
  1. Make ready ground beef
  2. Get egg
  3. Make ready dry onion soup
  4. Get quick oats
  5. Prepare milk
  6. Prepare beef ramen flavoring
  7. Make ready flour
  8. Make ready butter
  9. Make ready hot water
  10. Take Pepper
Steps to make Salisbury Steak:
  1. Mix ground beef, onion soup, oatmeal, eggs, and milk. Form 4 oval shaped patties.
  2. In a frying pan with oil, brown patties on both sides. Then remove from pan
  3. Leaving 1 tbs of fat in the pan, add butter. Melt. Add flour. Cook til bubbling.
  4. Meanwhile add beef flavoring to hot water. Add to pan. Put patties back in pan. Boil til sauce thickens and patties are cooked through. Flip patties half way.

So that is going to wrap this up for this special food salisbury steak recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!