Easiest Way to Prepare Speedy Bacon cheeseburger roll up

Bacon cheeseburger roll up
Bacon cheeseburger roll up

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, bacon cheeseburger roll up. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bacon cheeseburger roll up is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Bacon cheeseburger roll up is something which I’ve loved my entire life.

Make A Juicy Cheeseburger Better with Frank's RedHot® And Crispy Bacon. Browse Our Full List Of Drinks, Dips, & Meals And Prep For Game Day. Fold sides and ends over filling and roll up. Place seam side down on a greased baking sheet.

To get started with this recipe, we must first prepare a few ingredients. You can cook bacon cheeseburger roll up using 15 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Bacon cheeseburger roll up:
  1. Take 1 1/4 lb ground meat
  2. Get 1/2 lb fresh mushrooms diced
  3. Make ready 1 red onion diced
  4. Get 1 envelope lipton beefy onion soup mix
  5. Get 1/2 cup bread crumbs
  6. Make ready 1 eggs
  7. Prepare butter
  8. Prepare lemon pepper
  9. Make ready southern flavor garlic seasonings
  10. Take steak sauce
  11. Take worcestershire sauce
  12. Take Montreal steak sauce
  13. Prepare 1 cup parmesan cheese
  14. Make ready 1 lb bacon
  15. Get shredded cheese

Bacon Cheeseburer Roll-Ups make a great appetizer recipe but are also filling enough to make a fun dinner. Roll up dough, starting at one of the long sides. Rearrange, if necessary, so roll is seam-side down on baking sheet. Cut diagonally into six slices to serve.

Instructions to make Bacon cheeseburger roll up:
  1. Sauté onions and mushrooms
  2. Mix any seasonings, beefy onion,bread crumbs steak sauces ,Worcestershire sauce and ground beef
  3. Lay bacon out on clean surface/cutting board.
  4. Mold meat into a loaf to fit on bacon
  5. Top with mushrooms, onions and parmesan cheese and shredded cheese and another slice of bacon if desired
  6. Roll up and secure with tooth pick
  7. Place on cookie sheet
  8. Broil in oven for 6 minutes close to the top
  9. Flip and broil another 6 minutes but keep an eye on it
  10. Topped this time with sour cream, lettuce n tomato..Dig in and enjoy

Rearrange, if necessary, so roll is seam-side down on baking sheet. Cut diagonally into six slices to serve. Roll up the meat with the bacon, then wrap with foil. To make the bacon weave, lay eight bacon strips, side by side, vertically. Horizontally, weave the top bacon strip through the vertical strips.

So that’s going to wrap it up for this exceptional food bacon cheeseburger roll up recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!