Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tadka momos. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tadka momos Street food special Momos which is loved by everyone and kids love momos. So , we thought of making a tadka momos at home. Hello friends, Welcome back to my channel Red Chilli Tadka How to make chicken momos recipe, paneer momos recipe, momos kaise banae, Paneee momo. MoMoToGo serves world famous Himalayan Dumplings in Dallas-Fort Worth area.

Tadka momos is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Tadka momos is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook tadka momos using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tadka momos:

1. Make ready 1 cup all purpose flour
2. Make ready 1 cup grated cauliflower
3. Prepare 1 cup carrots grated
4. Get 1 cup cabbage grated
5. Take 1 small onion chopped
6. Make ready Half teaspoon salt
7. Take Half teaspoon garam masala
8. Take 1/3 teaspoon red chilli powder
9. Prepare Pinch black pepper powder
10. Make ready Cabbage leaves for steam

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Steps to make Tadka momos:

1. First make smooth hard dough by adding pinch of salt and sugar and tablespoon oil
2. Let it rest for atleast 2 to 3 hours.if you do not have time to rest then just baking soda and rest for 30 minutes atleast
3. Now prepare filling mixture.roast onion in oil and add other grated vegetables and all the spices together
4. Let it cook at low flame and soak all the water and after cook let it cool down
5. Take dough and make big tortillas and cut small portions round with glass or bowl
6. Now fill it with mixture and close the sides either in any shape if you know properly otherwise just close softly simply
7. Take a broad deep pan.set a strainer and cabbage leaves as I showed.and set 8 to 10 small momos at leaves.let it steam at medium flame for 6 to 7 minutes and turn the sides.now again steam for 5 minutes.
8. Total 15 minutes in once to steam 8 to 10 set momos are enough.yummy tadka momos are ready.enjoy and share your views

So that’s going to wrap this up with this special food tadka momos recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!