Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, cast iron skillet mac n cheese. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cast Iron Skillet Mac N Cheese is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cast Iron Skillet Mac N Cheese is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook cast iron skillet mac n cheese using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cast Iron Skillet Mac N Cheese:

1. Make ready 3 cups whole milk divided
2. Take 2 cups uncooked elbow macaroni
3. Take 1/2 Tbsp. Salt
4. Prepare 1/2 Tbsp. Pepper
5. Take 1 cup shredded, cheddar cheese
6. Prepare 1 cup shredded, mozzarella cheese
7. Prepare 1 cup seasoned panko bread crumbs
8. Take Cooking spray

Steps to make Cast Iron Skillet Mac N Cheese:

1. Combine 2 cups of milk, macaroni, salt and pepper in a skillet over medium-heat. Bring to a boil, stirring constantly to prevent sticking, then turn the heat down to medium-low heat and cook, stirring, until milk has reduced to a thick sauce.
2. Add the remaining 1 cup of milk and cook until pasta is al dente and milk has reduced by about half.
3. Add the cheddar and mozzarella, stirring until cheese is melted and pasta is evenly coated.
4. Sprinkle the bread crumbs evenly across the top of the Mac N cheese, using your hand press them down into the crevices. Spray the bread crumbs with cooking spray in a circular motion for about 4 seconds to coat them evenly.
5. Broil on high until bread crumbs are golden brown and toasty, about 5 minutes, watching carefully to make sure the bread crumbs don't burn. Serve and enjoy!

So that’s going to wrap this up with this special food cast iron skillet mac n cheese recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!