Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lancashire hot pot. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lancashire Hot Pot is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Lancashire Hot Pot is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook lancashire hot pot using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Lancashire Hot Pot:

1. Take 1/2 cup all purpose flour
2. Prepare 1 tablespoon Worcestershire sauce
3. Take 1/2 teaspoon thyme
4. Make ready 1/2 stick butter
5. Prepare 1/2 pound lamb cut into cubes
6. Take 1 pound potatoes
7. Make ready 1 pound carrots
8. Prepare 1 large onion
9. Prepare 1/2 cup celery sliced with leaves
10. Make ready 1 teaspoon kosher salt
11. Get 1 teaspoon ground black pepper
12. Get 1 tablespoon melted butter
13. Make ready 1-1/2 pints lamb broth see my recipe

Steps to make Lancashire Hot Pot:

1. Preheat the oven to 350 degrees Fahrenheit.
2. Slice the carrots and celery.
3. Chop the onion.
4. Season the lamb with salt and pepper and half the thyme. Sear in the an oven safe skillet.
5. When you have seared the lamb, add the vegetables, and half stick of butter. Sauté till tender.
6. Add the flour and sauté till the flour is browned.
7. Add the lamb broth and simmer having no lumps. When thickened remove 2-1/2 cups of the thickened liquids.
8. Add the sliced potatoes to the top of the hot pot
9. Brush with melted butter and sprinkle with remaining thyme, salt, and pepper.
10. Put into the hot oven for 1- 1-1/2 hours.
11. Let rest 10 minutes and serve I hope you enjoy!!

So that’s going to wrap it up for this special food lancashire hot pot recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!