Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, lamb broth for lancashire hot pot. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lamb Broth for Lancashire Hot Pot is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Lamb Broth for Lancashire Hot Pot is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook lamb broth for lancashire hot pot using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lamb Broth for Lancashire Hot Pot:

1. Make ready 1 pound trimmings and bones of 1 lamb breast
2. Make ready 6 cups water
3. Prepare 1-1/2 teaspoon ground black pepper
4. Prepare 2 teaspoon kosher salt
5. Take 1 teaspoon granulated garlic powder
6. Prepare 1 cup sliced carrots
7. Get 1/2 cup chopped celery
8. Prepare 1/2 cup chopped onion

Steps to make Lamb Broth for Lancashire Hot Pot:

1. Heat a pot to hot add the bones and trimmings. Add the salt and pepper
2. When browned add the water and boil. Add the vegetables add the garlic.
3. Boil for 35-40 minutes. I scraped the bones and add the meat back into the broth. It's done use as you need it. I hope you enjoy!!

So that is going to wrap this up for this exceptional food lamb broth for lancashire hot pot recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!