Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, gammon leftovers pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gammon Leftovers Pasta is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Gammon Leftovers Pasta is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook gammon leftovers pasta using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Gammon Leftovers Pasta:

1. Get 3-4 tbsp jarred tomato pasta sauce
2. Prepare 1 garlic clove, sliced
3. Take 1 tbsp olive oil
4. Prepare 1 tomato
5. Make ready 2 tsp balsamic vinegar
6. Make ready Leftover gammon or ham
7. Make ready 1 Linguine for

Steps to make Gammon Leftovers Pasta:

1. Boil your pasta according to the instructions on your packet.
2. Fry the garlic slices in olive oil gently for a few minutes then add your diced tomato and leftover gammon. Add your balsamic and continue to cook for a few minutes.
3. Add the tomato sauce and let it all simmer on the hob for 5 minutes. Drain your pasta, combine the two and season with salt and pepper. Serve!

So that’s going to wrap this up for this exceptional food gammon leftovers pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!