Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy cheesy chicken casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

This cheesy dish is similar to the potluck classic known as poppyseed chicken casserole, or Ritz cracker chicken casserole. For even more variations, experiment with adding your favorite veggies, substituting different cheeses, or swapping in low-fat sour cream to reduce the calorie load. Casseroles are the king of one-pot meals, and this cheesy chicken and rice recipe delivers. I have to say, this recipe was incredibly easy - that was the biggest pro for this dish.

Easy Cheesy Chicken Casserole is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Easy Cheesy Chicken Casserole is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook easy cheesy chicken casserole using 5 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Easy Cheesy Chicken Casserole:

1. Get 6 chicken breasts cut into strips
2. Make ready 1 can cream of chicken
3. Make ready 1 box chicken stuffing (or turkey)
4. Take 6 slice cheese (cooks choice)
5. Prepare 1/4 cup milk

Easy chicken casserole that the children will love. Can be made ahead of time and frozen. Cater for a crowd with this easy, hearty chicken casserole that evokes summer in Provence using a fragrant selection of herbs, tomatoes, olives and Treat the family to this wholesome chicken casserole that delivers comfort while being low-fat. And you can let a slow cooker do most of the work.

Steps to make Easy Cheesy Chicken Casserole:

1. Heat oven to 350°F
2. Cut chicken into strips and lay them out in a dish (doesn't matter the size). If you need more chicken to fill space cut more into strips.
3. Use the can of cream of chicken and 1/4 cup milk mix together. If you want a thinner sauce use more milk.
4. Spread the cream of chicken mixture over the chicken to evenly cover the chicken.
5. If you have slices of cheese you can use about 6 slices or if you have shredded cheese use enough to completely cover everything.
6. The great thing about this dish is you can use any cheese you like.
7. Dump the stuffing on top and evenly spread. You can also use bread crumbs instead.
8. Side view of dish before its cooked.
9. Cook for about 40-60 min or until chicken is cooked throughly.
10. You may notice the stuffing gets a tad burnt on top. Everytime ive made this I never had non burnt stuffing so if your able to tweak it please leave your comments/pictures below!!
11. Do not add more seasoning. Its already pretty salty.
12. Serve over rice and ENJOY!!!

Cater for a crowd with this easy, hearty chicken casserole that evokes summer in Provence using a fragrant selection of herbs, tomatoes, olives and Treat the family to this wholesome chicken casserole that delivers comfort while being low-fat. And you can let a slow cooker do most of the work. When there's only one dish to clean up, everyone's happy. That's just one of the reasons we love these chicken casseroles—the others being they're super easy to prep and are almost always a crowdpleaser. Who doesn't want a cheesy chicken broccoli casserole?!

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