Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon cheeseburger soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Bacon Cheeseburger Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Bacon Cheeseburger Soup is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook bacon cheeseburger soup using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Cheeseburger Soup:

1. Take strips of bacon (I used turkey bacon)
2. Prepare ground beef
3. Get finely chopped onion (about 1 medium onion)
4. Prepare garlic, finely chopped
5. Get Worcestershire sauce
6. Get chicken broth
7. Take all-purpose flour
8. Get milk
9. Get grated cheddar cheese
10. Take yellow mustard
11. Make ready ketchup
12. Get Salt and pepper to taste
13. Get hamburger buns
14. Make ready Butter for the buns

Instructions to make Bacon Cheeseburger Soup:

1. Cook the bacon in a 5-quart Dutch oven until crispy, remove to paper towels to drain.  Add the ground beef to the pot with the bacon grease and cook until beginning to brown, breaking the meat into small pieces.  Add the chopped onion and garlic and cook until the onions are soft and the meat is cooked through.  Drain the fat from the pot, then return it to the heat. Stir in the Worcestershire sauce, then add the chicken broth and bring to the boil.  Reduce the heat to simmer.
2. Meanwhile, in a small bowl, whisk together the milk and the flour until smooth.   While the soup is simmering, stir in the flour and milk and stir and simmer until the soup is slightly thickened.  Add the grated cheese a handful at a time, stirring to melt after each addition.  When all the cheese is incorporated, stir in the mustard and the ketchup and add salt and pepper to taste. Crumble the cooked bacon and stir into the soup. Cover and simmer the soup for 10 minutes.
3. While the soup is simmering, spread each side of the hamburger buns with butter, cut into thin strips and toast in a toaster oven or under the broiler until lightly toasty.  Serve the soup immediately, accompanied by the bun croutons.  If you'd like, you could top with extra crumbled bacon, pickle relish, more grated cheese-anything you like on your cheeseburger!

So that’s going to wrap this up for this exceptional food bacon cheeseburger soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!