Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's hot 3 meat 2 cheese french dip paninis. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Hot 3 Meat 2 Cheese French Dip Paninis is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Mike's Hot 3 Meat 2 Cheese French Dip Paninis is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook mike's hot 3 meat 2 cheese french dip paninis using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:

1. Make ready ● For The Bread
2. Get 12 Thick Slices Fresh Artisinal Bread
3. Take as needed Horseradish Sauce
4. Prepare as needed Garlic Butter
5. Take ● For The Meats [all precooked - room temp]
6. Take 4 1/4 " Thick Slices Black Forest Ham [important for sweetness]
7. Take 1 Pound Precooked Roast Beef Slices
8. Prepare 1 Pound Precooked Turkey Breast Slices
9. Make ready ● For The Cheeses [room temp]
10. Get 8 Slices Swiss Cheese
11. Take 8 Slices Provolone Cheese
12. Get ● For The Au Jus
13. Get 1 Bottle Au Jus Concentrate
14. Prepare as needed Equal Parts Water Or Low/No Sodium Beef Broth

Steps to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:

1. Here's what you'll need. Au Jus not pictured here. See below.
2. Fry ham in Panini
3. Butter bread and add Swiss cheese, ham, roast beef, Provolone cheese, plain bread, Swiss cheese, turkey and another slice of Provolone.
4. Press ham until fully scored.
5. Butter the top piece of bread and place on your Panini Press.
6. Cook until your bread has scored and then cinch top down until the cheeses have fully melted.
7. Create your easy Au Jus Sauce.
8. Use a quality Au Jus concentrate like Johnny's brand. Just add equal parts water or low sodium broth to concentrate and heat.
9. Slice sandwich and prep for service.
10. Serve both sandwich and Au Jus piping hot with horseradish sauce. Enjoy!

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