Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, gobhi manchurian. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gobhi manchurian is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Gobhi manchurian is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook gobhi manchurian using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gobhi manchurian:

1. Prepare 1 cup cauliflower florets,
2. Prepare 3-4 tbsp cornflour,
3. Get 2 tbsp maida
4. Make ready as per taste Salt
5. Make ready 1/2 tsp black pepper powder
6. Take ,1 tsp grated ginger
7. Take As needed Oil for frying,
8. Get 1- 2 tbsp tomato ketchup,
9. Take 1 tsp chilli sauce
10. Get 1 tbsp soya sauce,
11. Get 1 tbsp red chilli powder,
12. Prepare 1 onion,
13. Prepare 2 tbsp green peas

Instructions to make Gobhi manchurian:

1. First wash the cauliflower florets,then take it out in a bowl add salt,red chilli powder $black pepper.mix it all nicely..then add both the flour properly and coat very well..if the mix is too dry then sprinkle 2-3 tbsp of water..then take a woke add oil heat it up on medium.to low flame then fry our florets and till.it become crispy and golden in colour
2. As shown like this in the pic
3. Then take another pan add 2 tbsp of oil..add3-4 chopped garlic,and 1 inch chopped ginger saute till raw smell loose out.then add 1 finely chopped onion saute till it become pink in colour.the add 2-3 tbsp of green part spring onion.saute..then add our three sauce combine it properly then add 1-2 tbsp of water..add 1-2chopped green onion..for thickness the gravy add 2 tbsp of cornflour slurry..after the gravy is cooked well.add our fried florets.and its done to serve
4. Enjoy with fried rice,parathas..note…immediately serve it otherwise it become soggy

So that is going to wrap this up with this exceptional food gobhi manchurian recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!