Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, peas in chinese sausage. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Peas in Chinese Sausage is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Peas in Chinese Sausage is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook peas in chinese sausage using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Peas in Chinese Sausage:

1. Take 1 pack peas
2. Prepare Some cauliflower
3. Prepare 3 pieces chinese sausage cut diagonally
4. Get slices Garlic and ginger

Instructions to make Peas in Chinese Sausage:

1. Saute garlic and ginger then add the chinese sausage.Then peas and cauliflower.Pour a little water and mix then covrr.Cook until done

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