Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, keto cauli balls ladoo. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Keto Cauli Balls Ladoo is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Keto Cauli Balls Ladoo is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have keto cauli balls ladoo using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Keto Cauli Balls Ladoo:

1. Prepare 2 cups Cauliflower florets grated flower
2. Prepare 1 cup Coconut Flakes
3. Make ready 1 cup Sugar
4. Prepare 1/4 Cup Cashews
5. Prepare 2 Cups Evaporated Milk
6. Take 1/4 tsp Cardamom Powder
7. Make ready 1 tsp Kevada water
8. Get 1 pinch Cinnamon Powder
9. Prepare 1 pinch Salt
10. Take 2 tsp butter

Steps to make Keto Cauli Balls Ladoo:

1. In pan take butter on medium flame
2. Roast cauliflower till golden then add coconut and roast little. Add salt.
3. Now add evaporated milk, cardamom, cinnamon and kevada jal Here I used roasted cashew so will add later on.
4. It will change it colour to light brownish shade and whole milk is soaked then add sugar. If it’s for diet then use maple syrup or honey.
5. Mix well, again colour will change and it will b little thin because of sugar. Continuously rotate the spoon otherwise it will stick.
6. When it's thick enough, off the flame. Wait 5-7 mins to cool down. Take small portion and make round ladoo on your palm. Roll this ladoo in coconut flakes plate for garnishing.
7. You can try this dish on any sweet occasion, in diet, high protein and healthy option for sweet tooth’s

So that’s going to wrap it up for this exceptional food keto cauli balls ladoo recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!