Simple Way to Make Any-night-of-the-week “Hall”isbury steak

“Hall”isbury steak
“Hall”isbury steak

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, “hall”isbury steak. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

“Hall”isbury steak is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. “Hall”isbury steak is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook “hall”isbury steak using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make “Hall”isbury steak:
  1. Make ready 4 chop pork steaks
  2. Make ready 3 Tbs olive oil
  3. Make ready To taste Onion powder
  4. Get To taste Garlic powder
  5. Get to taste Salt and pepper
  6. Prepare 1 (10.75 oz) can of cream of bacon soup
  7. Prepare 1 (10.75 oz) cream of mushroom and garlic soup
  8. Prepare 6 oz chicken broth
  9. Make ready 1 onion
  10. Take 1/2 cup flour
  11. Take 1 (1 oz) dry onion soup mix
  12. Get 1 TVs Worcester sauce
  13. Make ready 1 tsp meat tenderizer
  14. Get to taste French fried onions
Steps to make “Hall”isbury steak:
  1. Heat oven to 350
  2. Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
  3. Dredge steaks through flour
  4. In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
  5. In a bowl combine all soups, Worcester sauce and broth; pour over steaks
  6. Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
  7. Top with French fried onions and serve with mashed potatoes

So that’s going to wrap this up with this special food “hall”isbury steak recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!