Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, instapot white chicken chili. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Instapot White Chicken Chili is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Instapot White Chicken Chili is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have instapot white chicken chili using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Instapot White Chicken Chili:

1. Make ready 1 lb. boneless skinless chicken breasts, diced
2. Prepare 1 small onion, chopped
3. Make ready 3 cans great northern beans, drained
4. Get 1 can corn, drained
5. Make ready 2 (4 oz.) cans green chilies
6. Make ready 4 cups chicken broth
7. Take 4 cups shredded Mexican blend cheese
8. Make ready 1 cup sour cream
9. Take 1 (8 oz.) pkg. cream cheese, cubed
10. Take Seasonings as desired:
11. Prepare garlic powder, black pepper, Mrs. Dash Extra Spicy, etc
12. Take Toppings:
13. Take sour cream, cilantro, tortilla strips, Monterey Jack cheese

Steps to make Instapot White Chicken Chili:

1. I used my Instapot for this recipe but you could also cook on stove top. Cook chicken and onions in instapot (meat function) along with all seasonings of choice until thoroughly cooked. Turn off.
2. Add in your canned ingredients.
3. Add all remaining ingredients (not the toppings).
4. Stir to blend. Close lid and cook on soup/stew function for 10 minutes.
5. Give a quick stir after cooking to blend all ingredients.
6. Enjoy with toppings of choice!

So that’s going to wrap this up for this special food instapot white chicken chili recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!