Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, simple egg parathas. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Simple Egg Parathas is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Simple Egg Parathas is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook simple egg parathas using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Egg Parathas:

1. Get Eggs
2. Get Salt or to taste
3. Get Black Pepper Powder
4. Take Red Chilli powder
5. Make ready Ginger garlic paste
6. Get small bunch Coriander Leaves finely chopped
7. Prepare Ghee

Steps to make Simple Egg Parathas:

1. First of all, break all the Eggs in a bowl. Add the rest of the ingredients to it. Whisk everything well. Keep aside. Knead some Paratha dough as per your requirements or can use the dough that's in the refrigerator as in every Indian household. Roll a medium sized Paratha first. Place it on a tawa.
2. The heat should be on a low. Pour a ladleful of the Egg mix on it. Spread evenly with a spatula. Cover with a lid and allow it to cook for about 2 minutes. Flip it over and cook on the other side too.
3. That's it. As simple as that. Repeat the same for all the Parathas. Relish them with Curd and Pickle or just as they are. Absolutely yummy and gets done very quickly too. Enjoy!

So that is going to wrap it up for this exceptional food simple egg parathas recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!