Step-by-Step Guide to Prepare Super Quick Homemade Bum Leftover's Potato Dip

Bum Leftover's Potato Dip
Bum Leftover's Potato Dip

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, bum leftover's potato dip. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bum Leftover's Potato Dip is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Bum Leftover's Potato Dip is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have bum leftover's potato dip using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bum Leftover's Potato Dip:
  1. Make ready Main things you need
  2. Make ready 1 Goya's minced garlic
  3. Make ready 1 stalk of celery
  4. Make ready 1 half white onion
  5. Make ready 2 sweet italian sausages
  6. Prepare 2 left over bacon from breakfast
  7. Prepare 4 small potatoes
  8. Prepare seasoning's
  9. Make ready 1 sea salt, grinded black pepper, cayenne pepper, parmesan cheese, parsley flakes, garlic powder
  10. Prepare wet ingredients
  11. Prepare 1 tbsp of melted butter, mayo, cream cheese, and classico traditional sweet basil sauce (or your favorite pasta sauce)
Instructions to make Bum Leftover's Potato Dip:
  1. Peel potatoes, chop into four, then boil until soft. Once soft, drain, then mash into a bowl without skin, leave either smooth or chunky
  2. Sautee minced garlic with butter in a pot, Chop celery and onions, add in with garlic. Add a pinch of seasalt. Now take sausages out of their casings, and cook with the celery and onions. (sausages should be ground)
  3. Now into that pot, melt butter and cook mashed potatoes in a pot, add 1 teaspoon seasalt, a pinch of black pepper, a dash of cayenne, add parmesan to you're liking, 2 teaspoons of parsley flakes, and a dash of garlic powder. Chop up bacon and add in.
  4. Once done, add in a dollop of mayo, a spoon of cream cheese, and enough pasta sauce so that mixture should be chunky and not watery. Serve hot with crackers or your favorite chips

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