Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, roast chicken. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Roast Chicken is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Roast Chicken is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have roast chicken using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roast Chicken:

1. Prepare Kabseh (carrot rice)
2. Prepare rice, pre-soaked
3. Get Spices: bay leaf, cloves, black peppercorn, cinnamon stick, cardamom
4. Prepare grated carrots
5. Prepare raisins
6. Take onion, diced
7. Take garlic cloves, chopped
8. Take olive oil
9. Get Compound butter
10. Take butter
11. Prepare of: cilantro, oregano & chives
12. Get lime & lemon zest
13. Make ready shatta (Chili-garlic oil)
14. Prepare peri-peri sauce
15. Get of: salt, black pepper and paprika

Steps to make Roast Chicken:

1. Fry up spices and parboil the rice with the spices.
2. Blend the ingredients to make a compound butter. Slather chicken in butter, don’t forget to put some under the skin.
3. Sauté onions, garlic and raisins in olive oil until translucent and soft. Add 1 tbsp of the butter mix, along with the carrots and parboiled rice.
4. Stuff the chicken with the rice mixture, then sear in Dutch pot. Add a lime in the cavity, top with more compound butter and sprigs of oregano, cover and cook in oven at 180C for 1 hr and 45 mins.

So that is going to wrap it up with this special food roast chicken recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!