Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fusilli with spinach and basil pesto and snow peas pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

fusilli with spinach and basil pesto and snow peas pasta is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. fusilli with spinach and basil pesto and snow peas pasta is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook fusilli with spinach and basil pesto and snow peas pasta using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make fusilli with spinach and basil pesto and snow peas pasta:

1. Prepare for spinach and basil pesto
2. Prepare 1/2 cup frozen chopped spinach, juices drained
3. Make ready 1/2 cup fresh basil leaves, roughly chopped
4. Take 1/3 cup pine seeds
5. Prepare 4 tbsp olive oil
6. Get for Cream sauce
7. Make ready 1 tbsp butter
8. Prepare 2 medium shallots, chopped finely
9. Prepare 4 clove garlic, crushed
10. Take 1 cup chicken stock or vegetable stock
11. Take 1 1/2 cup cooking cream
12. Get 1 cup parmesan cheese
13. Take 400 grams fusilli pasta
14. Take 8 cup of water for cooking the pasta
15. Make ready 2 cup fresh snow peas cut into 2cm pieces

Instructions to make fusilli with spinach and basil pesto and snow peas pasta:

1. to prepare pesto sauce: in a food processor add spinach, basil, pine seeds, olive oil and process to a course pasta
2. to prepare cream sauce: melt butter in a medium saucepan over medium heat, add shallots and garlic and sauté until shallots are soft.
3. add chicken stick and simmer for 5 minutes until garlic and shallots are melted into the sauce.
4. add cooking cream and parmesan cheese and simmer until cheese is melted and sauce is smooth and somewhat thick. remove from heat and stir in the pesto.
5. meanwhile, cook pasta in boiling water. drain pasta, discard water and return to empty pot.
6. add sauce and cut snow peas into thw pasta and stur gently until pasta is coated.
7. cook on low heat for 5 minutes until snow peas are soft but not fully cooked.
8. serve warm on a large platter.
9. hope you like it

So that is going to wrap it up for this special food fusilli with spinach and basil pesto and snow peas pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!