Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rich miso ramen with spring cabbage. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Rich Miso Ramen with Spring Cabbage is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Rich Miso Ramen with Spring Cabbage is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook rich miso ramen with spring cabbage using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Rich Miso Ramen with Spring Cabbage:

1. Make ready packet Chinese style noodles
2. Take leaves Cabbage
3. Prepare Pork offcuts
4. Get Water
5. Make ready Weipa
6. Make ready each, or 2 tablespoons Red, white, or awase miso
7. Get Doubanjiang
8. Make ready Garlic (grated)
9. Get heaping tablespoon Lard
10. Make ready Ra-yu
11. Make ready Japanese leek, minced

Instructions to make Rich Miso Ramen with Spring Cabbage:

1. Roughly chop the cabbage. Mince the garlic and leek. Boil the water for the ramen noodles in a pot. Boil water for the soup.
2. Combine the miso types and dissolve in a small amount of water. Begin boiling the ramen noodles. Warm a bowl and set it aside. Use the water being boiled for the soup.
3. Heat a wok and put in the lard. Cook the garlic and doubanjiang, then add the pork. Once the meat has changed color, add the cabbage and continue cooking.
4. Add the hot water, Weipa, and the previously dissolved miso. Bring to a boil.
5. Once the noodles have finished boiling, strain and place in a bowl. Pour over the soup from Step 4 and add the toppings. Optionally top with leek, ra-yu, or ground sesame seeds.
6. I used a thick Chinese ramen noodles. Since thicker noodles are so filling, I recommend using them in miso ramen.
7. "Meat & Miso Ramen" - - https://cookpad.com/us/recipes/143417-garlicky-meat-miso-ramen
8. "Chilled Salt-broth Ramen" - - https://cookpad.com/us/recipes/143412-chilled-salt-broth-ramen

So that is going to wrap it up with this special food rich miso ramen with spring cabbage recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!