Recipe of Quick Crispy Cauliflower Manchurian

Crispy Cauliflower Manchurian
Crispy Cauliflower Manchurian

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, crispy cauliflower manchurian. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Crispy Cauliflower Manchurian is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Crispy Cauliflower Manchurian is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook crispy cauliflower manchurian using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crispy Cauliflower Manchurian:
  1. Prepare 1 cauliflower
  2. Take 4 tbsp cornflour
  3. Take 1/2 cup flour
  4. Get 1 tsp chopped ginger
  5. Make ready 2 tbsp rice flour
  6. Make ready To taste salt
  7. Make ready 2 tsp red chilli powder
  8. Make ready 1/2 tsp black pepper powder
  9. Get 1 tbsp spring onion green
  10. Prepare 1 tsp honey
  11. Take 1 tsp vinegar
  12. Prepare 2 tbsp tomato sauce
  13. Prepare 1 tbsp red chilli sauce
  14. Take 1 tsp soya sauce
  15. Take 1 chopped onion
  16. Make ready 1/3 capsicum (chopped)
  17. Make ready 1 tbsp Chopped garlic
  18. Take 1 tsp red chilli flakes
  19. Make ready as needed Oil to fry
  20. Get 2.5 tbsp oil to cook
  21. Prepare 1 tbsp ginger garlic paste
Instructions to make Crispy Cauliflower Manchurian:
  1. Cut cauliflower into small pieces. Add salt to 2.5 glasses of water and let it come to boil. Add cauliflower pieces to boil water and boil for 2 minutes. Drain water and wash cauliflower under normal water
  2. Keep aside. Add 1 tbsp ginger garlic paste,salt,red chilli powder,1 tbsp cornflour, black pepper powder to cauliflower. In a bowl add 3 tbsp cornflour,1/2 cup of flour,pinch of salt, rice flour 1/2 tbsp warm oil. Adding water make semi - thick batter. Add cauliflower to the batter. Keep aside for 5 minutes.
  3. Heat oil and fry cauliflower in medium flame till light golden and keep on pepper towel and let it cool. Again fry in high flame and keep on pepper towel.
  4. Add 2 tbsp oil in another pan. Let it hot. Add chopped garlic and ginger. Saute for 30 seconds. Add onion and saute for 30 seconds. Add capsicum. Saute for another 30 seconds. In a bowl add 1 tsp cornflour,sauces,1 cup of water, chilli flakes, venigar and mix well.
  5. Add the mixture into pan. Boil until thick. Put off the flame. Add fried cauliflower and mix well. Add spring onion.
  6. Mix well. Ready to serve.

So that is going to wrap it up with this exceptional food crispy cauliflower manchurian recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!