Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy kedgeree. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Easy Kedgeree is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Easy Kedgeree is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook easy kedgeree using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Kedgeree:

1. Take onion
2. Take pepper
3. Take curry powder
4. Get pre cooked basmati rice
5. Make ready smoked haddock or cod- cut into chuncks
6. Take a veg stock cube
7. Make ready eggs
8. Take Small bunch of coriander
9. Make ready oil

Steps to make Easy Kedgeree:

1. Dice the onion, heat the oil in a large pan and fry until soft, 5-10 mins
2. Add the pepper and curry powder. Cook and stir for 2 minutes.
3. Throw in the fish chunks, stir in and mix with the onion and pepper mix for a few minutes.
4. Stir in the rice, breaking it up if there are any lumps. Crumble in the stock cube and add half a cup of water. Cook and regularly stir until the water reduces down.
5. Meanwhile, boil the eggs for 5 minutes. Then move them to a bowl of cold water for 1 minute. Peel the shell off.
6. Pile the kedgeree on to a plate, cut the egg in half on top of the rice and serve with green veg and lots of coriander.

So that is going to wrap it up with this exceptional food easy kedgeree recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!