Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy kedgeree. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Kedgeree is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Easy Kedgeree is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have easy kedgeree using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Kedgeree:

1. Get onion
2. Take pepper
3. Get curry powder
4. Make ready pre cooked basmati rice
5. Take smoked haddock or cod- cut into chuncks
6. Make ready a veg stock cube
7. Prepare eggs
8. Get Small bunch of coriander
9. Make ready oil

Steps to make Easy Kedgeree:

1. Dice the onion, heat the oil in a large pan and fry until soft, 5-10 mins
2. Add the pepper and curry powder. Cook and stir for 2 minutes.
3. Throw in the fish chunks, stir in and mix with the onion and pepper mix for a few minutes.
4. Stir in the rice, breaking it up if there are any lumps. Crumble in the stock cube and add half a cup of water. Cook and regularly stir until the water reduces down.
5. Meanwhile, boil the eggs for 5 minutes. Then move them to a bowl of cold water for 1 minute. Peel the shell off.
6. Pile the kedgeree on to a plate, cut the egg in half on top of the rice and serve with green veg and lots of coriander.

So that’s going to wrap this up with this special food easy kedgeree recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!