Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, meat balls in garlic tomato sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Meat balls in garlic tomato sauce is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Meat balls in garlic tomato sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have meat balls in garlic tomato sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Meat balls in garlic tomato sauce:

1. Prepare minced meat
2. Make ready bread crumbs
3. Prepare I egg
4. Get tomatoes
5. Prepare Garlic
6. Make ready large onions
7. Take Cooking oil
8. Take Corriander
9. Get Itbs Garam masala (or any other species of your choice)
10. Get black pepper

Instructions to make Meat balls in garlic tomato sauce:

1. In a mixing bowl, mix your minced meat, onions, black pepper, garam masala, part of garlic, part of corriander, a pinch of salt, bread crumbs and your egg.
2. Mix well then mould your mixture into balls of your preferred size.
3. Oil your pan and fry your balls till they are well cooked. Keep turning them.
4. Put them aside, fry your onions then add your blended tomatoes, garlic. Put your balls in your sauce and cook for 3 minutes. Add your corriander.
5. Ready to serve with either noodles or spaghettis

So that is going to wrap it up with this exceptional food meat balls in garlic tomato sauce recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!