Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cheesy chops. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cheesy Chops is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Cheesy Chops is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook cheesy chops using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cheesy Chops:

1. Make ready 4-6 boneless pork chops (sirloin or center cut)
2. Prepare 1 can cream of mushroom soup
3. Prepare 1 cup chunky salsa (any heat level)
4. Get 4 oz velveeta - cubed
5. Prepare 2 tbs olive oil
6. Get to taste Salt and pepper

Steps to make Cheesy Chops:

1. Season chops with salt and pepper on both sides. Heat a large skillet over medium heat.
2. Add olive oil. As soon as oil is hot (about 30 seconds) add chops. Sear on both sides until browned. About 5 minutes per side.
3. Pour soup and salsa into skillet in the spaces between the chops. Scatter velveeta over the top.
4. Stir to combine all sauce ingredients. Simmer until velveeta melts, stirring frequently.
5. Turn chops to coat in sauce. Reduce heat to medium low. Cover. Simmer 10 minutes stirring occasionally.
6. Serve over mashed potatoes or rice with a side of steamed broccoli or crisp salad. Enjoy!

So that’s going to wrap this up for this exceptional food cheesy chops recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!