Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, pork tonkatsu. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pork Tonkatsu is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Pork Tonkatsu is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pork tonkatsu using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Tonkatsu:

1. Make ready Boneless pork chops
2. Get White pepper
3. Prepare Eggs
4. Make ready Salt
5. Get McCormick Tonkatsu Coating
6. Get Cooking Oil

Steps to make Pork Tonkatsu:

1. Season pork chops with salt and pepper
2. Beat the eggs and season it with salt and white pepper
3. Dip each pork chop into the beaten eggs and coat it with tonkatsu coating mix
4. Fry the pork chops in medium heat
5. Serve with the tonkatsu sauce on the side

So that’s going to wrap this up for this special food pork tonkatsu recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!