Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crème glacée ananas coco & mangue. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crème glacée Ananas Coco & Mangue is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Crème glacée Ananas Coco & Mangue is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook crème glacée ananas coco & mangue using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crème glacée Ananas Coco & Mangue:

1. Make ready 40 cl crème entière liquide
2. Make ready 250 g lait concentré sucré
3. Make ready Ananas en dés
4. Make ready Noix de coco râpée
5. Get Coulis de mangue

Steps to make Crème glacée Ananas Coco & Mangue:

1. Fouetter la crème (très froide) jusqu’à obtenir une texture de chantilly bien ferme.
2. Ajouter le lait concentré sucré, et le mélanger à l’aide d’une spatule Maryse.
3. Incorporer les dés d’ananas et la noix de coco, mélanger très délicatement et finir par le coulis de mangue.
4. Placer au congélateur, dans un bac ou des pots fermés, une bonne nuit, et vous obtiendrez une glace fondante, exotique et pleine de soleil….

So that is going to wrap it up with this special food crème glacée ananas coco & mangue recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!