Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, low carb | chinese chicken cabbage salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

LOW CARB

To get started with this particular recipe, we have to prepare a few components. You can have low carb | chinese chicken cabbage salad using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make LOW CARB | Chinese Chicken Cabbage Salad:

1. Prepare 2 cup Chicken Breast | cooked & shredded
2. Get 2 cup Red Cabbage | shredded
3. Prepare 2 cup Green Cabbage | shredded
4. Make ready 4 Green Onions | sliced
5. Take 1/2 cup Almonds | slivered
6. Make ready 2 tbsp Sesame Seeds | toasted
7. Prepare Dressing
8. Make ready 1/4 cup Grape or Flax Seed Oil
9. Make ready 1/4 cup Vinegar
10. Get 2 tbsp Sugar
11. Prepare 1 tsp Salt
12. Take 1/2 tsp Ginger
13. Take 1/2 tsp Black Pepper
14. Take 1/2 tsp Onion Powder
15. Take 1/2 tsp Garlic Powder
16. Prepare Baby Spring Salad Mix

Instructions to make LOW CARB | Chinese Chicken Cabbage Salad:

1. Toss all of the salad ingredients together in a large bowl.
2. In a separate bowl, whisk together the dressing ingredients.
3. Pour dressing over salad and toss until well coated.
4. Refrigerate for two hours.
5. Serve chilled over Baby Spring Salad Mix.

So that’s going to wrap it up with this special food low carb | chinese chicken cabbage salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!