Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, restaurant style instant pot bbq sausage. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Restaurant Style Instant Pot BBQ Sausage is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Restaurant Style Instant Pot BBQ Sausage is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
- Prepare 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
- Prepare 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
- Prepare 3 tbl Grape Jelly
- Prepare 1/2 cup water
Instructions to make Restaurant Style Instant Pot BBQ Sausage:
- In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
- Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
- Add sliced sausage to instant pot
- Mix well and again, add more water if it’s too thick!
- Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
- Natural or quick release and voila!
So that’s going to wrap it up with this special food restaurant style instant pot bbq sausage recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

