
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, yummy in my tummy chicken 65. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Yummy in my Tummy Chicken 65 is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Yummy in my Tummy Chicken 65 is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook yummy in my tummy chicken 65 using 24 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Yummy in my Tummy Chicken 65:
- Take marinade
- Prepare chicken breast; thinly sliced or cut up to small cubes
- Take cornstarch
- Prepare ginger garlic paste
- Make ready eggs
- Get soy sauce
- Take ground black pepper
- Take Others
- Prepare vegetable oil
- Take cumin seeds
- Prepare fresh grated ginger
- Take garlic cloves
- Make ready green chillies slit in half lengthwise
- Get ground black pepper
- Make ready ground cumin
- Make ready chili powder
- Take chili garlic sauce
- Prepare garam masala
- Take plain yogurt
- Make ready coriander leaves
- Take few teaspoons of red food color
- Get few drops of water
- Make ready salt
- Get thinly sliced green onions (optional)
Steps to make Yummy in my Tummy Chicken 65:
- In a bowl mix together all of the ingredients listed in marinade and leave it for at least 30 minutes.
- Fry the marinated chicken in hot oil till golden and keep it aside.
- In a pan heat the oil listed in others. When the oil is hot, put the cumin seeds and wait for it to splutter a bit. Put in the ginger, garlic and green chilies. Fry for a few minutes.
- Add the ground cumin, chili powder, garam masala, chili garlic sauce, black pepper and salt into the pan and fry for a few minutes. Add a few tablespoons of water and the drops of red food color and mix well.
- Add the fried chicken pieces into the pan and coat the chicken with the spices for a few minutes. Add the yogurt into the pan and coat chicken evenly. Adjust the spices if needed. Add the coriander leaves and mix well.
- Turn off the flame. Put it on a serving dish and garnish with thinly sliced green onions. Enjoy!!!
So that’s going to wrap it up with this special food yummy in my tummy chicken 65 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!