Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bbq rosemary lamb skewer. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
BBQ Rosemary lamb skewer is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. BBQ Rosemary lamb skewer is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook bbq rosemary lamb skewer using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make BBQ Rosemary lamb skewer:
- Make ready 130 grams Lamb fillet
- Prepare 2 cloves Garlic, finely chopped
- Get 1 sprint Rosmary
- Get 3 leaves Mint
- Prepare 3 table Olive oil
- Make ready 1 pinch Salt
- Take Mint Yoghurt
- Prepare 2 springs mint, finely chopped
- Make ready 2 tablespoon Greek Yoghurt
- Prepare Half teaspoon salt
- Take 2 tablespoon Lemon juice
- Get Pepper as preferred
Steps to make BBQ Rosemary lamb skewer:
- Put diced lamb, olive oil, garlic, rosemary, mint into ziplock bag, marinate for 2 hours before BBQ
- Mix all ingredients of the mint yoghurt
- Skewer the lamb using the stem of rosemary. Put them in BBQ oven for 10 mins. Serve with mint yoghurt. Voilà ❤️
So that’s going to wrap this up for this special food bbq rosemary lamb skewer recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
