
Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, smothered pork chops. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Smothered Pork Chops is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Smothered Pork Chops is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have smothered pork chops using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Smothered Pork Chops:
- Take 5 thin sliced boneless pork chops
- Prepare 1 can cream of mushroom soup
- Get 1 pints low fat sour cream
- Get 1 lb pasta of choice, I used thin spaghetti
- Take 1 garlic powder to taste
- Take 1 Black pepper to taste
Steps to make Smothered Pork Chops:
- Season the pork chops with garlic powder and black pepper. Saute in a medium skillet, until no longer pink.
- Meanwhile, boil and drain pasta. Set aside. Use butter to coat pasta while sitting to flavor and keep from sticking.
- Once pork is cooked, add soup and about 2 cups of water to make a sauce. Let simmer for 5 minutes with a lid on.
- Add sour cream, and mix well. Let simmer for 5 more minutes.
- Plate pork chops. Add pasta as a side, topping with the sauce. Enjoy!
So that is going to wrap this up with this special food smothered pork chops recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!