Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, curry chickpeas with spinach. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Curry Chickpeas with Spinach is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Curry Chickpeas with Spinach is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook curry chickpeas with spinach using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Curry Chickpeas with Spinach:
- Get 2 can Chickpeas (Garbanzo Beans)
- Make ready 1 can Unsweetened Coconut Milk
- Take 2 tbsp Curry Powder
- Take 2 Handfuls of fresh Spinach
- Make ready 1 clove Garlic
- Get 1 onion
- Get 1 Salt
- Make ready 1 Pepper
Steps to make Curry Chickpeas with Spinach:
- Cook down onions in oil of choice on medium heat. Then add garlic.
- Drain and rinse chickpeas. Add them into pot.
- Add curry powder and seasonings and stir.
- Stir and heat chickpeas all the way through.
- Add coconut milk and stir.
- Cover and let simmer for 15 mins.
- Add in fresh spinach and turn off heat.
So that is going to wrap it up with this exceptional food curry chickpeas with spinach recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

