How to Prepare Homemade Garlic Spinach And Mushroom Saute

Garlic Spinach And Mushroom Saute
Garlic Spinach And Mushroom Saute

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, garlic spinach and mushroom saute. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Garlic Spinach And Mushroom Saute is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Garlic Spinach And Mushroom Saute is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic spinach and mushroom saute using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic Spinach And Mushroom Saute:
  1. Get 1 tbsp butter
  2. Make ready 1 tbsp olive oil
  3. Get 1 pints mushrooms
  4. Prepare 2 tbsp garlic
  5. Prepare 6 cup fresh spinach
Steps to make Garlic Spinach And Mushroom Saute:
  1. Melt butter in olive oil
  2. Saute mushrooms and garlic over medium high heat for 2-3 minutes
  3. Add spinach and saute until it starts to wilt
  4. Strain off some of the juices and season with salt and fresh ground black pepper.
  5. Sprinkle with crumbly cheese (such as feta or parmesan) and serve

So that is going to wrap this up with this exceptional food garlic spinach and mushroom saute recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!