Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, paleo seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have paleo seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon:

1. Take seared tuna and marinade
2. Get 2 tuna stakes
3. Take 1 fresh squeezed lime
4. Take 2 clove of garlic crushed
5. Take 1/4 tsp salt and pepper
6. Make ready 1 tbsp olive oil
7. Take 1/2 tbsp coconut oil
8. Prepare 1 tsp toasted sesame seeds
9. Make ready 1/2 tsp ginger powder or 1 teaspoon fresh grated
10. Get Sauted spinach, mushrooms, onions, and bacon
11. Take 3 cup fresh spinach
12. Take 1/2 small red onion cut in half and sliced thin
13. Take 2 medium mushrooms sliced
14. Make ready 3 srips of bacon sliced into 1/2 inch pieces
15. Make ready 1 clove of garlic sliced thin or minced
16. Take 1 salt and pepper to taste

Steps to make Paleo Seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon:

1. Whisk marinade ingredients add tuna stake set in fridge for about 20 mins. Turning at lesst once so the fish is completely covered
2. Heat fry pan add chopped bacon
3. Fry bacon until light brown. Add onions and mushrooms
4. Cook bacon, onions, and mushrooms until onions are translucent. Add garlic.
5. Meanwhile, place flat top grill on stove and heat on low temp. Or ready another fry pan for tuna.
6. When garlic has become a beautiful light brown and the bacon is well cooked add 3 cups of fresh spinach. ** I would only add one cup at a time because fresh spinach is so fluffy until it cooks down.**
7. On the flat top (or fry pan) add 1 teaspoon of olive oil and place tuna on.
8. Sear tuna on each side for about 2 min. You want the center of the stake to be nice, pink, and juicy!
9. Add a squeeze of lemon and enjoy!
10. Last note*** I love tasted almond slices so I topped the sauted spinach with some. :)

So that is going to wrap this up for this special food paleo seared tuna with citrus marinade and sauted spinach with mushrooms, onions, and bacon recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!