Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, soy bean sprouts under $10 healthy vegitarian food. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
soy bean sprouts under $10 healthy vegitarian food is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. soy bean sprouts under $10 healthy vegitarian food is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have soy bean sprouts under $10 healthy vegitarian food using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make soy bean sprouts under $10 healthy vegitarian food:
- Get 1 packages mung bean/soy bean sprouts/any bean sprouts
- Take 2 tbsp asian fish sauce (can be found in an asian market)
- Make ready 1 pinch salt
- Prepare 3 tbsp garlic powder
- Prepare 1 tsp ground black pepper
- Take 1 tbsp cooking oil/any type of oil will work
- Get 5 tbsp water
Instructions to make soy bean sprouts under $10 healthy vegitarian food:
- in a medium pot sautee your bean sprouts for about a min. cook in medium heat
- add your seasoning garlic powder, salt , pepper and fish sauce cook well.
- then add your water. wait for the bean sprouts to soften, it will look kind of transparent compared to how it looked before cooking it.
- just wait for about 13 min! don't forget to cover the pot! voila!
- you can eat it as a side or with tofu
So that’s going to wrap it up for this exceptional food soy bean sprouts under $10 healthy vegitarian food recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

