Steps to Make Award-winning Mike's BBQ Beef Ribs

Mike's BBQ Beef Ribs
Mike's BBQ Beef Ribs

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mike's bbq beef ribs. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mike's BBQ Beef Ribs is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Mike's BBQ Beef Ribs is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook mike's bbq beef ribs using 28 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Mike's BBQ Beef Ribs:
  1. Make ready ● For The Ribs
  2. Make ready Meaty Beef Or Baby Back Ribs [room temperature]
  3. Take ● For The Fats
  4. Prepare High Heat Vegetable Oil
  5. Take ● For The Seasonings
  6. Take Fresh Ground Black Pepper
  7. Prepare Cayenne Pepper
  8. Take Cracked Sea Salt
  9. Make ready Smoked Paprika
  10. Prepare Seasoned Salt
  11. Get Garlic Powder
  12. Make ready Onion Powder
  13. Make ready Ground Cumin
  14. Take Brown Sugar
  15. Get ● For The BBQ Sauce
  16. Make ready EX LG Bottle Sweet Baby Rays Barbecue Sauce
  17. Prepare Liquid Hickory Smoke [not extract]
  18. Take ● For The Kitchen / Grill Equipment
  19. Make ready Set Tongs
  20. Take Foil
  21. Take ● For The Options
  22. Get Hickory & Apple Chips
  23. Get Fresh Bread & Butter
  24. Get Cole Slaw
  25. Make ready Mashed Potatoes
  26. Get Buttered Corn
  27. Take Green Beans
  28. Prepare Garden Salads
Instructions to make Mike's BBQ Beef Ribs:
  1. Cold water rinse and trim ribs of anything unsightly. Pat dry.
  2. Create your dry rub and mix well.
  3. Coat your ribs with oil and generously press on the seasonings listed above. Or, to your desired tastes.
  4. Wrap ribs in tin foil tightly and marinate for 2 to 4 hours at room temp. Lay something heavy on top of ribs.
  5. Prepare your grill. Clean, spray and heat her up. Another option you might enjoy is a light smoke.
  6. Throw seasoned rib slabs on your clean, greased heated grill. Grill at 350° to 400°.
  7. Grill for about 8 to10 minutes with lid closed but slightly ventilated. Turn slabs occasionally.
  8. Turn grill up to 450°. Grill, sauce and char your ribs until you notice your meat is pulling away from the bones ends. Or, see what we grillers call, "handles," you're ready to coat. About 5 minutes.
  9. I typically use Sweet Baby Rays BBQ Sauce but these are other great brands.
  10. Ribs slathered with Sweet Baby Rays sauce.
  11. Know that you can also serve a dry rub rib with sauce to the side.
  12. Allow meat to rest for three minutes then, slice in between the bones. Serve immediately.
  13. Serve with sides such as BBQ baked beans, mashed potatoes with gravy. cole slaw, buttered corn and green beans with onions. See recipes for each of those sides - if interested - under my profile.
  14. Enjoy!

So that’s going to wrap it up with this special food mike's bbq beef ribs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!