Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cheesy italian tortellini. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Italian Tortellini is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Cheesy Italian Tortellini is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook cheesy italian tortellini using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy Italian Tortellini:
- Get lean ground beef
- Make ready italian pork sausage
- Get sliced fresh mushrooms (optional)
- Get (15oz) container refrigerated marinara sauce
- Make ready (14.5oz) can diced tomatoes with italian seasonings, undrained
- Take (9oz) pkg refrigerated cheese-filled tortellini
- Make ready shredded mozzarella cheese or pizza cheese blend
Steps to make Cheesy Italian Tortellini:
- In large skillet, break ground beef and sausage into large pieces. Cook over medium heat about 10 minutes or until browned, stirring occasionally.
- Spray 4 to 5 quart slow cooker with non stick cooking spray. Combine meat mixture, mushrooms, marinara sauce and tomatoes into slow cooker; mix well.
- Cover; cook on low for 4 to 6 hours.
- About 15 minutes before serving, add tortellini to slow cooker; stir gently to mix. Sprinkle with cheese. Cover; cook on low setting for an additional 15 minutes or until tortellini are tender.
So that’s going to wrap it up with this exceptional food cheesy italian tortellini recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
