Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, asparagus, mushrooms cashews and splitdogs. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Asparagus, mushrooms cashews and splitdogs is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Asparagus, mushrooms cashews and splitdogs is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have asparagus, mushrooms cashews and splitdogs using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Asparagus, mushrooms cashews and splitdogs:
- Get 1 lb beef hotdogs, or your favorite type
- Get 1 lb fresh asparagus
- Make ready 8 oz white mushrooms
- Prepare 3 tbsp butter
- Prepare 1/2 cup cashew nuts
- Prepare 1 salt
- Prepare 1/2 tsp ground black pepper
Instructions to make Asparagus, mushrooms cashews and splitdogs:
- Split the hotdogs lengthwise but not all the way through
- Cut the thick woody ends off the asparagus, and discard. Cut the asparagus on a bias into thirds.
- Slice the mushrooms. Heat the butter and fry rhe hotdogs getting them good and caramelized. Add mushrooms and asparagus.
- Sauté for 10 minutes stirring occasionally. Add cashews sauté 3 minutes. Serve hope you enjoy.
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