
Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, keto cottage pie. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
A delicious keto cottage pie recipe with cauliflower mash topping. Wondering what you can make with a package of ground beef and vege? I made this delicious keto cottage pie with mashed cauliflower several times the last month. Get this Keto cottage pie recipe [dairy-free, AIP, nightshade-free] here.
Keto Cottage Pie is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Keto Cottage Pie is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have keto cottage pie using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Keto Cottage Pie:
- Prepare olive oil
- Make ready garlic
- Get small onion, diced
- Make ready celery, diced
- Take tomato sauce
- Get minced beef
- Prepare beef stock
- Make ready mix peas and sweetcorn frozen
- Make ready dried oregano
- Prepare Fresh thyme
- Take Salt and pepper
- Get Cauliflower mash
- Make ready cauliflower head
- Prepare butter
- Prepare egg yolks
- Prepare cheddar
- Make ready Salt and pepper
So I decided to try a. A great way to stick to your Keto diet plan is by serving meals you can enjoy at the dinner table with family and friends. This Keto-friendly comfort food is something everyone will. Here at Keto Cottage we strive to provide our customers with the best tasting keto bakery items on the market.
Steps to make Keto Cottage Pie:
- Place a large saucepan over high heat. - - Add the olive oil, garlic, oregano, onion, and celery and saute for 5 minutes, until the onion is starting to become translucent.
- Add the salt and ground beef, stirring continuously to break apart the meat while it browns. - - When the beef is browned add the tomato paste and stir well.
- Add the beef stock and simmer uncovered for 20 minutes until the liquid has reduced.
- Add the thyme and frozen mix and simmer for 5 minutes before removing.
- Spoon the beef mixture into your casserole dish and set aside. - - Preheat your oven to 175°C.
- Fill a large saucepan two-thirds full of water and bring to the boil. - - Add the cauliflower florets and cook for 7-10 minutes until tender.
- Carefully pour the water and cauliflower florets into a colander and drain well.
- Return the drained cauliflower to the saucepan, along with the butter, salt and pepper. - - Using your stick blender, blend the cauliflower into a smooth mash.
- Add the egg yolks and blend well, add the grated cheddar and mix. - - Gently spoon the mashed cauliflower onto the beef mixture into your casserole dish.
- Bake the pie in the oven for 25-30 minutes, until the mash is golden brown.
This Keto-friendly comfort food is something everyone will. Here at Keto Cottage we strive to provide our customers with the best tasting keto bakery items on the market. Keto Creme Donuts, Sugar Free, Low Carb, Gluten Free. Keto cottage pie with creamy cauliflower mash!!!! What are you having for dinner tonight?
So that is going to wrap this up for this exceptional food keto cottage pie recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!