Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, simple character bento rilakkuma rice ball. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Simple Character Bento Rilakkuma Rice Ball is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Simple Character Bento Rilakkuma Rice Ball is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook simple character bento rilakkuma rice ball using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Character Bento Rilakkuma Rice Ball:

1. Prepare 1 Warm rice
2. Take 1 Mentsuyu
3. Make ready 1 Nori seaweed
4. Make ready 1 Egg crepe
5. Get 1 Sliced cheese
6. Get 3 cm Uncooked spaghetti noodle (thin)

Steps to make Simple Character Bento Rilakkuma Rice Ball:

1. Mix the cooked rice with the mentsuyu. Wrap the rice with cling wrap to shape the head and ears.
2. This is how it looks from the side. The ears should be just as thick as the head.
3. Once cooled, remove the wrap and add to the bento box.
4. Cut out the inside of the ears from the edge of an egg crepe with an oval-shaped cutter.
5. Fix the inside of the ears in place with a rod of uncooked spaghetti.
6. With the same cutter used in Step 4, cut out a piece of sliced cheese. Again, using a piece of uncooked spaghetti, fix this to just under the centre of the face. If you push the pasta down so that it doesn't poke out, it shouldn't be too noticeable.
7. Create the rest of the face by cutting out some nori seaweed. You're all done.

So that is going to wrap it up with this exceptional food simple character bento rilakkuma rice ball recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!