Recipe of Perfect Vegetable Dalia (healthy food)

Vegetable Dalia (healthy food)
Vegetable Dalia (healthy food)

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegetable dalia (healthy food). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable Dalia (healthy food) is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Vegetable Dalia (healthy food) is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vegetable dalia (healthy food) using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetable Dalia (healthy food):
  1. Get daliya
  2. Make ready green peas
  3. Take small capsicum
  4. Take small cauliflower
  5. Take potato
  6. Make ready carrots
  7. Prepare green chilli
  8. Get Coriander
  9. Make ready onion
  10. Get Salt
  11. Take Kaali mirch
  12. Take red chilli powder
  13. Get Oil or desi ghee
  14. Make ready Garam masala
  15. Take Water
  16. Take Curd (optional)
Instructions to make Vegetable Dalia (healthy food):
  1. Put desi ghee in a cooker. Add Daliya and stirr it well until it get golden brown.
  2. Chop all the vegetables and then mix it in Daliya.And stirr it again for 2 -3 minutes.
  3. Add all dry masalaes in Daliya and add 4 bowls of water in it.
  4. Close the cooker; after one whistle and leave it for 10 minutes at low flame.
  5. Now open the lid and mix garam masala and coriander leaves.
  6. Now Healthy Daliya is ready to serve with curd.

So that’s going to wrap it up with this exceptional food vegetable dalia (healthy food) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!