Easiest Way to Prepare Any-night-of-the-week Mike's Garlic Parmesan Steak Fries & Aioli

Mike's Garlic Parmesan Steak Fries & Aioli
Mike's Garlic Parmesan Steak Fries & Aioli

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's garlic parmesan steak fries & aioli. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Garlic Parmesan Steak Fries & Aioli is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Mike's Garlic Parmesan Steak Fries & Aioli is something that I’ve loved my whole life. They are fine and they look fantastic.

This week's Wednesday quickie is Steak Fries Air Fryer Style. Parmesan and Garlic to boot.these came out so good. They are cut a little thinner and wider. The key to homemade, baked garlic Parmesan fries is a simple two-step cooking process.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's garlic parmesan steak fries & aioli using 24 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's Garlic Parmesan Steak Fries & Aioli:
  1. Take Garlic Parmesan Steak Fries
  2. Take Idaho Russet Potatoes
  3. Prepare Sun Dried Tomatoes
  4. Take 9.5 oz Bottle Squeezable Garlic Bottle
  5. Make ready Dried Rosemary
  6. Get Dehydrated Red Onions
  7. Prepare Shredded Parmesan Cheese
  8. Take Dried Parsley
  9. Get Black Pepper
  10. Take Sea Salt
  11. Take Dried Basil
  12. Get High Heat Oil
  13. Prepare Ziplock Bag
  14. Make ready Salt
  15. Prepare Garlic Powder
  16. Take Garlic Aioli Dip
  17. Take Sun Dried Tomatoes
  18. Prepare Dried Parsley
  19. Prepare Lemon Juice
  20. Prepare Dried Chives
  21. Take Garlic Cloves [minced]
  22. Prepare Salt & Pepper [to taste]
  23. Prepare Mayonnaise
  24. Prepare Sour Cream

Homemade Baked Parmesan Steak Fries served with a super easy Garlic Aioli are a healthy and delicious alternative for that french fry craving. Those kind of days require fries like these Baked Parmesan Steak Fries. Homemade french fries are actually really easy and simple. Steak Fries Must Have Resources: With the right tools, chopping the potatoes will only take seconds!

Instructions to make Mike's Garlic Parmesan Steak Fries & Aioli:
  1. Quarter potatoes then cut by thirds. Soak in ice water for 10 minutes. This step is important since it will make your fries much crisper.
  2. Place all ingredients except for Sea Salt and Parmesan Cheese [and only 1/2 of the bottle of sqeezable garlic] in your Ziplock bag and massage well.
  3. Line a baking sheet with tinfoil and spray lightly with Pam.
  4. Mix all potatoes in your Ziplock bag and massage well again.
  5. Place on baking sheet separately and sprinkle remaining garlic-olive oil mixture in bag on top of potatoes.
  6. Sprinkle additional dried parsley, garlic powder, 1/2 of your sea salt and lastly, 1/2 of your Parmesan Cheese on top of potatoes. Lightly spray Pam the tops of potatoes to fully attach your additional seasonings.
  7. Bake at 450° for 15-20 minutes. Flip potatoes over and sprinkle additional dried parsley-garlic powder and remaining sea salt and Parmesan Cheese. Lightly spray with Pam once again. Bake for an additional 15-20 minutes or until browned. I use a T-Fal convection fryer for this that works well.
  8. Serve with Garlic Aioli Dip. Simply mix all Aioli ingredients and chill.

Homemade french fries are actually really easy and simple. Steak Fries Must Have Resources: With the right tools, chopping the potatoes will only take seconds! The following tools are my personal recommendations to help you get dinner on the More Delicious Steak Fries Recipes: Bacon and Cheddar Steak Fries Recipe. Big Mike's Big Mike's Big Mike's. All Served with Choice of Mikes Marinara or Meat Sauce.

So that is going to wrap this up with this special food mike's garlic parmesan steak fries & aioli recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!