Easiest Way to Prepare Ultimate Salisbury Steak

Salisbury Steak
Salisbury Steak

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, salisbury steak. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Salisbury Steak is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Salisbury Steak is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook salisbury steak using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Salisbury Steak:
  1. Get 2 lb potatoes, mashed
  2. Get 1 lb broccoli, steamed
  3. Prepare Patties
  4. Make ready 2 lb lean ground beef
  5. Prepare 1/4 cup milk
  6. Make ready 1/2 cup breadcrumbs
  7. Take 1 packages dry onion soup mix
  8. Make ready Gravy
  9. Get 1 can low sodium cream of mushroom soup
  10. Take 1 can golden mushroom soup
  11. Take 1 packages low sodium brown gravy mix
  12. Get 3/4 cup beef broth
  13. Take 8 oz sliced white mushrooms, washed
Steps to make Salisbury Steak:
  1. Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
  2. Mix together both cans of soup, brown gravy mix and broth.
  3. Place patties in 4qt crock pot in a pyramid pattern.
  4. Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.

So that’s going to wrap this up for this special food salisbury steak recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!