Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, miso soup with chicken meatballs and aubergine. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Miso Soup with Chicken Meatballs and Aubergine is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Miso Soup with Chicken Meatballs and Aubergine is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook miso soup with chicken meatballs and aubergine using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Miso Soup with Chicken Meatballs and Aubergine:

1. Get 2 Aubergine
2. Take 200 grams Minced chicken thigh
3. Prepare 1/4 Onion( smallish)
4. Get 1 tsp Soy sauce
5. Prepare 1 tsp Katakuriko
6. Prepare 1 Sesame oil
7. Prepare 1 dash Grated fresh ginger
8. Make ready 1 Miso of your liking

Instructions to make Miso Soup with Chicken Meatballs and Aubergine:

1. Boil water for the soup. It will taste even better made with Japanese soup stock (dashi). Slice the aubergine into rounds, and soak the sices water to remove their bitterness.
2. In a bowl, add grated onion together with minced chicken, katakuriko, ginger, soy sauce and sesame oil, and mix well. When adding the meatball, spoon the meat mixture into the soup if the moisture from the onion makes it difficult to form into balls.
3. Put the aubergine and meatball in a saucepan. When it comes to a boil, add miso and dissolve. Lastly, sprinkle on scallions or Chinese chives. In the photo, Chinese chives are used.

So that is going to wrap this up for this exceptional food miso soup with chicken meatballs and aubergine recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!